5 Minute Chocolate Fudge 

Ingredients:

• 2 tablespoons of butter
• 2/3 cup evaporated milk
• 1 2/3 cups granulated sugar
• 1/2 teaspoon of salt
• 2 cups miniature marshmallows
• 1 1/2 cups chocolate chips
• 1 tsp vanilla extract
• 1/2 cup pecans

Instructions:

Step 1:

1. In a saucepan, mix the butter, milk, sugar, and salt.
2. Bring the mixture to a boil and cook for 4 to 5 minutes, stirring constantly.
3. Remove the pan from the heat.
4. Stir in miniature marshmallows, chocolate chips, vanilla extract, and chopped pecans.

Step 2:

1. Beat the fudge for about 1 minute or until the marshmallows melt and the mixture is well blended.
2. Pour the fudge mixture into a buttered 8-inch square pan and let it cool and set.
3. Cut the fudge into small squares.

Enjoy your quick and delicious 5 Minute Chocolate Fudge!